Lady Doreen’s Savoury Selection
Fine China Cup of Scottish Cock-a-Leekie Soup
Regency Reverie Baked Brie and Cranberry on Melba Toast
Queen’s Coronation Chicken on Brioche
Polite Society Mustard Ham and Watercress
Fresh Salmon and Cucumber Finger Sandwiches with Lime Mayonnaise
Warmed Herb Scone with Cream Cheese, Chives and a Parmesan Crisp
Roasted Royal Garden Vegetable Tartlet and Balsamic Vinegar
Ballroom Canapé Mushroom and Tarragon Vol au Vent
The Ton’s Favourite Sweet Treats
Bakewell Scone with Toasted Flaked Almonds, Black Cherry Jam and Clotted Cream
The Viscountesses Pavlova with Pistachio and Rose
Lady Doreen’s Decadent Elderflower and Lemon Celebration Cake
Elegantly Indulgent English Fruit Trifle
Regal Lemon Posset with Raspberry and Mint
Moonlit Terrace Shortbread
Children's Afternoon Tea
A Selection of Delicious Sandwiches
Vegetable Sticks & Crisps
A Selection of our Favourite Lady Doreen Sweet Treats
A Sweetie Bag to Take Home